Italian Chicken
1 pint sour cream
1 pkg. dry Italian Salad Dressing Mix
1 can Cream of Chicken soup
2 - 4 chicken breasts but into 2 inch pieces (or so)
Pasta of choice
Parmesan cheese
optional: cooked broccoli, chopped tomatoes
Mix the first 3 ingredients. Spread a small amount in a crock pot. Layer with chicken pieces, more sauce, repeat. (2 layers ending with sauce on top)
Cook in crockpot on low for 6 -8 hours
Dish chicken and sauce on cooked pasta. Top with parmasean cheese. Broil until the cheese gets melted and starts to brown. Place broccoli around the pasta and sprinkle with fresh tomatoes.
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